China Congou black tea blended with red rose petals.
Brew:Bring water to a boil and steep for at least 4 minutes. 1 teaspoon of leaf per 8oz of water.
China Congou black tea blended with red rose petals.
Brew:Bring water to a boil and steep for at least 4 minutes. 1 teaspoon of leaf per 8oz of water.